We took the Tapa, Tapas & Hors D'oeuvres around the world and created a celebration of themed menus for any occasion!
Wedding catering, corporate catering, birthday catering and special occasions whichever it is we have a fun menu for you!
If you are bored with "THE USUAL THING" and want to add some EXTRA to your event look no further 🤗
We created 9 different around the world tapas style menus that would make a hit at your next event 🤩
Each of the menus priced at $40 per head and includes unlimited food & service for 3 hours event, kitchen staff, waiters, equipment, serviettes and delivery.
We can cater your event using your home kitchen or using our mobile caravan bar & kitchen Eddie.
To read more about Eddie click here...
Spanish Menu:
-
Salmon Ahumado (smoked salmon crostini with lemon cream cheese and herbs).
-
Croquetas de berenjena - Eggplant and leek croquettes.
-
Gambas al Ajillo - garlic prawn skewers in sauce.
-
Albóndigas - Spanish meatballs in tomato sauce.
-
Empanadas of your choice, Seafood olive mix & goat cheese, Meat Or vegetarian.
-
Pollo al ajillo - Garlic chicken.
Mexican Menu:
-
Grilled corn with smoked lemon dressing and cheese.
-
Personal nacho boats with tomato salsa and sour cream.
-
Chipotle smoked BBQ chicken skewers with tequila lemon aioli.
-
Halved roasted jalapeño poppers stuffed with cream cheese and cheddar.
-
Fresh and crispy mini fish tacos (softshell).
-
Marinated chicken tacos (softshell).
Middle Eastern Menu:
-
Mini Zaatar Manakish (Middle Eastern flatbread topped with Zaatar) with hummus dip.
-
Moroccan chicken bites with Matbucha (Moroccan spicy tomato sauce).
-
Crispy fried cauliflower with Baba ganoush (Middle Eastern Eggplant dip).
-
Moroccan pastels - spiced potato or beef in filo pastry.
-
Falafel with zesty tahini sauce.
-
Paprika grilled fish cubes and artichoke served with lemon wedges.
Greek Menu:
-
Grilled brochette with fresh tomato, olive oil, feta, kalamata olives and oregano.
-
Spinach ricotta mini quiche.
-
Keftethes with tzatziki, Greek meatballs.
-
Greek-style quiche, kalamata olives, feta, sundried tomatoes, eggs and cream.
-
Herbed chicken and fried zucchini skewers.
-
Grilled prawn and fried fish in an edible bowl with green salad and greek aioli.
Italian menu:
-
Italian brochette topped with diced tomatoes, black olives, basil, shaved parmesan, olive oil and herbs.
-
Artichoke and olives Calzone.
-
Traditional Arancini balls.
-
Spinach and ricotta cannelloni in tomato sauce.
-
Mini margarita pizza.
-
Stuffed chicken parmigiana.
German Menu:
-
Personal size Zwiebelkuchen - Creamed onion pie.
-
Flammkuchen - a thin pizza topped with creme fraiche, thinly sliced onions and smoked bacon.
-
Beef sausage rolls with mustard.
-
German mushroom strudel with goat cheese.
-
Bratwurst in a mini sausage bun with carmelized onions.
-
German schnitzel on a stick with lemon and parsley sauce.

French Menu:
-
Mousse de saumon - Smoked salmon mousse on fresh bugette.
-
Bouchée à la Reine - A savoury vol-au-vent filled with chicken or seafood white wine, and mushrooms.
-
Quiche Lorraine (onions, heavy cream, eggs, chives, ham & butter).
-
Herbed chicken and asparagus skewers with hollandaise sauce.
-
Ratatouille - Stewed vegetable dish.
-
Coq au Vin - Chicken cooked in a red wine sauce mushrooms and butter.

American Menu:
-
Mini Hot dog in a mini hot dog bun.
-
Cheeseburger, beef pattie, mayo, spinach, tomato, cheese and pickles.
-
Pepperoni Pizza, homemade sauce, mozzarella, tomato, pepperoni.
-
Crispy smoked prawn with slaw burger.
-
BBQ Chicken wings with sour cream.
-
Onion rings with cheese sauce.
Hawaiian Menu:
-
Hawaiian Pizza.
-
Coconut cream prawns.
-
Chicken pineapple skewers.
-
Coconut cream pineapple caramelised onion pie.
-
Lomi Lomi Salmon Burger (Lumi Lumi salmon is a raw salmon cured in salt with tomato salsa but ours is cooked).
-
Hawaiian chicken pie.
*Suggestions and recommendations are welcomed. If you wish to have any of the menus for more or less then three hours please email or call us to discuss.